[the_ad_placement id="sl-728x90"]

International Brangus Breeders Association names Cozzitorto new executive vice president 

International Brangus Breeders Association

September 2, 2024

Cozzitoroto

SAN ANTONIO, TX. The International Brangus Breeders Association (IBBA) has announced that Rick Cozzitorto has been hired as the new executive vice president. Cozzitorto replaces Dr. Darrell Wilkes, who is retiring following a 5-year stint as the Brangus executive. 

Shiloh Hall, a Brangus breeder from Oklahoma and the current president of IBBA, said “Our association is in a very strong position and we are excited to be bringing Rick on board to continue our upward trends. His extensive background in the cattle industry and his deep experience in marketing will help us get the word out about our breed. We believe we have a very compelling value proposition for commercial cattle producers in the heat zones of this country and internationally and Rick’s skill set is a great fit for our next steps forward.” 

Hall continued, “we were gratified with the very competitive field of candidates that applied for this position. That’s a reflection on our breed’s growth and the realization that Brangus has a huge role to play in the beef industry.” 

Joe Fuller, chairman of the IBBA Long Term Planning Committee, noted that the association’s long-term plan included an objective of having a smooth transition from one executive to the next. Fuller added, “we can now put a check mark on that objective because Dr. Wilkes’ planned retirement includes him staying on board for a period of time to achieve a smooth hand-off to Rick Cozzitorto.” 

Cozzitorto brings 35 years of experience to IBBA. He served as a regional manager for the American Angus Association early in his career and he parlayed that into a very successful career in livestock publishing and agribusiness, mostly in the animal health industry. 

“I am very excited about the opportunity to further advance Brangus in the U.S. and international markets. The stage has been set for significant growth, and I look forward to being part of it,” Cozzitorto said. 

“It has been a highlight of my career to work with Brangus breeders in advancing the breed to the place it is now. It is very rewarding to hand the reins over to a person of Rick’s ability,” Wilkes said, adding, “I expect to see more great things happen for Brangus breeders and the savvy commercial producers who recognize the value of Brangus genetics.” 

Southern Livestock

More News

Cover Story

Estimating hay needs

Some basic rules of thumb to follow when determining the hay supplies you will need to sustain your ...
Industry News

A shipload of beef? 

Last month, President Trump announced a plan to allow 300,000 metric tons of beef to enter the United ...
Columnists

Just Your Standard Bull

Full Disclosure. Today is Monday, Sept.r 28, 2026. My family—wife Lauren, daughter Shelbi and son-in-law Ben—have just spent ...
Cover Story

High schoolers train to ease a rural veterinarian shortage

Pecos sits in what veterinary professionals call a “veterinarian desert,” or a region with too few veterinarians to ...
Crop and Weather

Texas wine grape growers report strong quality despite tough 2026 season

Texas wine grape growers wrapped up an early, weather-battered 2026 harvest that Texas A&M AgriLife Extension Service experts forecast to ...
Breed News

AICA launches Power of Yield Calculator to put real-time value on red meat Yield

KANSAS CITY, Mo. — As the U.S. beef industry works to produce more beef with fewer resources, the American-International ...